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  • Fermentation

    Fermentation
    av Rachel de Thample

    Inbunden - 2020 - Engelska - ISBN: 9781408873540

    Winner of the Guild of Food Writers Specialist or Single Subject Award 2021 In Fermentation, Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant today, and shows you how to produce delicious an…

  • Curing & Smoking

    Curing & Smoking
    av Steven Lamb

    Inbunden - 2014 - Engelska - ISBN: 9781408808825

    Fortnum & Mason Food & Drink Awards 2015 | Highly Commended Curing and smoking your own food is a bit of a lost art in Britain these days. While our European neighbours have continued to use these methods on their meat, fish and cheese for centuries…

  • Fruit

    Fruit
    av Mark Diacono

    Inbunden - 2011 - Engelska - ISBN: 9781408808818

    Growing fruit at home is a delicious and altogether more enjoyable alternative to buying it in the shops. Mark Diacono offers a practical and accessible guide to making the most of your garden and what it has to offer. The first part of the book is…

  • Cakes

    Cakes
    av Pam Corbin

    Inbunden - 2011 - Engelska - ISBN: 9781408808597

    Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Pam Corbin offers the voice of experience, setting out basic techni…

  • Booze

    Booze
    av John Wright

    Inbunden - 2013 - Engelska - ISBN: 9781408817933

    What could possibly beat a cool pint of beer down the pub or a lazy glass of wine at your favourite bar? The answer is: home-brewed beer or your very own brand of wine. With this, the twelfth in the River Cottage Handbook series, the inimitable John…

  • Game

    Game
    av Tim Maddams

    Inbunden - 2015 - Engelska - ISBN: 9781408858325

    Game offers some of the most intense, delicate, rich and varied meat around. And not only is it delicious, it can also be a healthy and more nutritious alterative to traditional red meats. Here, Tim Maddams gives an accessible guide to obtaining, as…

  • Chicken & Eggs

    Chicken & Eggs
    av Mark Diacono

    Inbunden - 2013 - Engelska - ISBN: 9781408817919

    Chickens are a fantastic addition to a garden or outdoors space - you don't have to live in the back of beyond to have a few clucking around and giving you fresh eggs. They come in all shapes and sizes: some are layers, some are just born to strut.…

  • Cheese & Dairy

    Cheese & Dairy
    av Steven Lamb

    Inbunden - 2018 - Engelska - ISBN: 9781408873472

    Nothing beats a really good cheese. These days you can buy great dairy products locally, made using high-quality ingredients and with a unique flavour of their own. The next step is to try your hand at making yoghurt, labneh, mozzarella and even del…

  • Pigs & Pork

    Pigs & Pork
    av Gill Meller

    Inbunden - 2015 - Engelska - ISBN: 9781408817926

    Keeping a herd of pigs brings a lot of enjoyment – they are curious, intelligent and (often) lovable animals, with plenty of character. When the time comes, they can provide you with a fine carcass that can be turned into all manner of tasty t…

  • Herbs

    Herbs
    av Nikki Duffy

    Inbunden - 2012 - Engelska - ISBN: 9781408808832

    Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking wh…