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  • Sagor för pojkar som vågar vara annorlunda : Sanna berättelser om fantast

    Sagor för pojkar som vågar vara annorlunda : Sanna berättelser om fantast
    av Ben Brooks, Ben Brooks

    9-12 år Inbunden - 2018 - Svenska - ISBN: 9789177797029

    Litteraturen är full av drömprinsar, modiga riddare och superhjältar. Men tänk om man som pojke hellre tar upp en bok än ett svärd? Hellre har på sig kjol än jeans? I Sagor för pojkar som vågar vara annorlunda möter vi andra slags hjältar, som alla…

  • Chateau vadå : det okända fusket med ditt vin

    Chateau vadå : det okända fusket med ditt vin
    av Mats-Eric Nilsson

    Pocket - 2019 - Svenska - ISBN: 9789177750963

    Vinnare av Guldspaden 2018! Sverige är ett av världens mest vindrickande länder, ändå vet vi försvinnande lite om det som skvalpar i glaset. Vad dagens vin består av är en väl förborgad hemlighet. Istället matas vi med bilden av det oförfalskade vin…

  • Isfesten

    Isfesten
    av Zanna Davidson

    Inbunden - 2018 - Svenska - ISBN: 9789177834885

    Det är vinter på Enhörningsön och Zoe ser fram emot Isfesten. Hon ska dit med sin bästa vän Astra, en magisk enhörning. Men när förtrollade snöflingor börjar falla fryser alla enhörningar till is, och snart ligger hela ön i frusen dvala. Vem står ba…

  • Wine Production and Quality

    Wine Production and Quality
    av Keith Grainger

    Inbunden - 2016 - Engelska - ISBN: 9781118934555

    Gourmand Award for the No. 1 Best Wine Book in the World for Professionals Since the publication of Wine Production: Vine to Bottle (2005) and Wine Quality: Tasting and Selection (2009), there has been a great deal of change in the wine industry, an…

  • Kvinnorna som äger börsen - aktier för nybörjare

    Kvinnorna som äger börsen - aktier för nybörjare
    av Natalie Eriksson

    Häftad - 2017 - Svenska - ISBN: 9789177394228

    Natalie Eriksson tar dig med på en resa för att träffa nio framgångsrika investerare. Personliga porträtt varvas med lärdomar och sylvassa tips för dig som vill komma igång med aktiehandel. Natalie är, vid sidan av jobbet som konsult, en del av trio…

  • Ciderrevolution! : Din diy-guide till cider & pét-nat

    Ciderrevolution! : Din diy-guide till cider & pét-nat
    av Mikael Nypelius, Karl Sjöström

    Inbunden - 2019 - Svenska - ISBN: 9789127157101

    I Sverige står vi varje höst med ett överflöd av frukt i villaträdgårdar och gamla fruktlundar. Vilket slöseri, tänkte vi och startade vår ciderrevolution. Med enkel utrustning och ett öppet sinne kan vem som helst tillverka god och spännande cider…

  • How To Brew

    How To Brew
    av John J Palmer

    Häftad - 2017 - Engelska - ISBN: 9781938469350

    How To Brew: Everything You Need to Know to Brew Great Beer Every Time (Fourth Edition) By John Palmer Fully revised and updated, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions fo…

  • Köksbryggning : riktigt gott öl med små medel

    Köksbryggning : riktigt gott öl med små medel
    av Jakob Nielsen, Mikael Zetterberg

    Inbunden - 2017 - Svenska - ISBN: 9789127151857

    Vinnare i Årets Svenska Måltidslitteratur 2017 i kategorin Dryckeslitteratur. Att brygga riktigt god öl hemma i köket är faktiskt både enkelt och kul även för den som inte har några förkunskaper. Köksbryggning påminner mer om matlagning än traditio…

  • Historical Brewing Techniques

    Historical Brewing Techniques
    av Lars Marius Garshol

    Häftad - 2020 - Engelska - ISBN: 9781938469558

    Historical brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the…

  • Brew Like a Monk

    Brew Like a Monk
    av Stan Hieronymus

    Häftad - 2005 - Engelska - ISBN: 9780937381878

    This book delves into monastic brewing, detailing this rich-flavoured region of the beer world through detailed visits to the modern producers in both America and Belgium. Along the way, Stan Hieronymus examines methods for brewing these unique ales…

  • Big Book of Kombucha

    Big Book of Kombucha
    av Hannah Crum

    Häftad - 2016 - Engelska - ISBN: 9781612124339

    Brewing your own kombucha at home is easy and fun! You can get exactly the flavours you want, and for a fraction of the cost of store-bought. This complete guide, from the proprietors of Kombucha Kamp (kombuchakamp.com), shows you how to do it from…

  • The Chemistry of Beer

    The Chemistry of Beer
    av Roger Barth

    Häftad - 2014 - Engelska - ISBN: 9781118674970

    Discover the science of beer and beer making Ever wondered just how grain and water are transformed into an effervescent, alcoholic beverage? From prehistory to our own time, beer has evoked awe and fascination; it seems to have a life of its own. W…

  • Vineyards, Rocks, and Soils

    Vineyards, Rocks, and Soils
    av Alex Maltman

    Inbunden - 2018 - Engelska - ISBN: 9780190863289

    Jurassic, basalt, moraine, flint, alluvial, magma: what are these words and what do they have to do with wine? The answers are here in this book. They are geological terms that reflect a bond between wine and the land. Understanding geology, however…

  • Trappist Beer Travels: Inside the Breweries of the Monasteries

    Trappist Beer Travels: Inside the Breweries of the Monasteries
    av Caroline Wallace

    Inbunden - 2017 - Engelska - ISBN: 9780764352942

    This combination beer journal, history book, and travelogue grants readers rare access inside monastery walls for an in-depth look at the legendary breweries of Trappist monks. Join three American beer writers as they travel the globe, and come to a…

  • Ingenting känns längre riktigt kul

    Ingenting känns längre riktigt kul
    av David Wiberg

    Flexband - 2018 - Svenska - ISBN: 9789177750185

    Till slut var jag tvungen att lägga ifrån mig den för att jag bara satt och skrattade väldigt kul men på ett skruvat och mörkt sätt. Roger Wilson i P1 KulturSå här är det: David Wiberg är en gud för mig. Nils Palmeby i Borlänge tidningAllra mest rör…

  • Designing Great Beers

    Designing Great Beers
    av Ray Daniels

    Häftad - 1996 - Engelska - ISBN: 9780937381502

    Formulas, ingredients, historical and modern day brewing practices, all these details and more are covered in Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles. Drawing on information from old brewing records, books, contempor…

  • The New Cider Maker's Handbook

    The New Cider Maker's Handbook
    av Claude Jolicoeur

    Inbunden - 2013 - Engelska - ISBN: 9781603584739

    All around the world, the public's taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the growing interest in locally grown and artisanal foods, many new cideries are springing up all over North…

  • Malt

    Malt
    av John Mallett

    Häftad - 2014 - Engelska - ISBN: 9781938469121

    Brewers often call malt the soul of beer. Fourth in the Brewing Elements series, Malt: A Practical Guide from Field to Brewhouse delves into the intricacies of this key ingredient used in virtually all beers. This book provides a comprehensive overv…

  • American Sour Beers

    American Sour Beers
    av Michael Tonsmeire

    Häftad - 2014 - Engelska - ISBN: 9781938469114

    One of the most exciting and dynamic segments of today's craft brewing scene , American-brewed sour beers are designed intentionally to be tart and may be inoculated with souring bacteria, fermented with wild yeast or fruit, aged in barrels or blend…

  • Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider

    Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
    av Christopher Shockey

    Häftad - 2020 - Engelska - ISBN: 9781635861136

    The best-selling authors Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in the most comprehensive guide to home cidermaking available. With expert advice and clear, step-by-step instructions, The…

  • Chateau vadå: Det okända fusket med ditt vin

    Chateau vadå: Det okända fusket med ditt vin
    av Mats-Eric Nilsson

    Inbunden - 2018 - Svenska - ISBN: 9789177750062

    Vinnare av Guldspaden 2018!Sverige är ett av världens mest vindrickande länder, ändå vet vi försvinnande lite om det som skvalpar i glaset. Vad dagens vin består av är en väl förborgad hemlighet. Istället matas vi med bilden av det oförfalskade vine…

  • Tasting Whiskey

    Tasting Whiskey
    av Lew Bryson

    Häftad - 2014 - Engelska - ISBN: 9781612123011

    Whiskey drinkers are discerning when it comes to their favourite spirit. In this complete appreciation of every kind of whiskey, readers will learn how whiskey is made and how to taste it. Lew Bryson explains the differences among the four types of…

  • The Dirty Guide to Wine: Following Flavor from Ground to Glass

    The Dirty Guide to Wine: Following Flavor from Ground to Glass
    av Alice Feiring

    Häftad - 2017 - Engelska - ISBN: 9781581573848

    Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to Wine organizes wines not by grape, not by region, not by New or Old World, but by soil. If you enjoy a Chardonn…

  • Secrets of Master Brewers

    Secrets of Master Brewers
    av Jeff Alworth

    Häftad - 2017 - Engelska - ISBN: 9781612126548

    Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world's most classic beers. Learn how the Irish make stout, the secrets of traditio…

  • Flawless

    Flawless
    av Jamie Goode

    Inbunden - 2018 - Engelska - ISBN: 9780520276901

    A New York Times Best Wine Book of 2018 Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered…

  • Rum Curious

    Rum Curious
    av Fred Minnick

    Inbunden - 2017 - Engelska - ISBN: 9780760351734

    Rum Curious takes the you on a tour of the world of rum by teaching you how to taste and appreciate all of its glorious variety. Once the drink of sailors and swashbuckling pirates, rum is the most versatile--and the most varied--spirit in the world…

  • Make Mead Like a Viking

    Make Mead Like a Viking
    av Jereme Zimmerman

    Häftad - 2015 - Engelska - ISBN: 9781603585989

    A complete guide to using the best ingredients and minimal equipment to create fun and flavorful brewsAncient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down t…

  • Volcanic Wines

    Volcanic Wines
    av John Szabo

    Inbunden - 2016 - Engelska - ISBN: 9781910254004

    Winner in Drink category - Andre Simon Food and Drink Book Awards 2016 Volcanic Wines takes a novel approach to the world of wine, using volcanic soil as the overarching theme and link between a wide range of grapes and wine regions. Wine professio…

  • Japanese Whisky

    Japanese Whisky
    av Brian Ashcraft

    Inbunden - 2018 - Engelska - ISBN: 9784805314098

    **Winner Gourmand World Cookbook Award 2019** "In his new book, journalist Brian Ashcraft digs into the short but colorful history of the Japanese liquor and the process that differentiates Japan's labels from their Western cousins. Plus, whisky aut…

  • A A Field Guide to Whisky

    A A Field Guide to Whisky
    av Hans Offringa

    Inbunden - 2017 - Engelska - ISBN: 9781579657512

    A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingred…

  • Vintage Beer

    Vintage Beer
    av Patrick Dawson

    Häftad - 2014 - Engelska - ISBN: 9781612121567

    What kind of beer ages well? Most American beers taste best when they're fresh, but candidates for cellaring include the high-alcohol brews, bottle-conditioned beers with yeast in the bottle, barleywines, lambics, and winter ales. Vintage Beer expla…

  • IPA

    IPA
    av Mitch Steele

    Häftad - 2012 - Engelska - ISBN: 9781938469008

    Explore the evolution of one of craft beer's most popular styles, India Pale ale. Loaded with brewing tips from some of the country's best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 47 recipes ranging fro…

  • Viking Age Brew

    Viking Age Brew
    av Laitinen Mika Moser Randy

    Häftad - 2019 - Engelska - ISBN: 9781641600477

    Exploring the tradition, history, and hands-on brewing craft of sahti and other ancient ales from medieval times and the Viking Age Viking Age Brew brings beer history alive and takes readers on a lavishly illustrated tour of rustic brewhouses fuele…

  • The Professional Handbook of Cider Tasting

    The Professional Handbook of Cider Tasting
    av Dr Travis Robert Alexander

    Häftad - 2019 - Engelska - ISBN: 9781789245493

    In recent years, with the rise of the craft beverage movement, the cider industry has been through a period of rapid commercial and non-commercial growth. Tasting and quality control is a core aspect of successful cider making and it is essential fo…

  • Principles of Brewing Science

    Principles of Brewing Science
    av George J. Fix

    Häftad - 1999 - Engelska - ISBN: 9780937381748

    The science and mystique of what makes truly great beer is explored with logic and order. The long-awaited second edition of the George Fix classic looks at ways in which fundamental science impacts brewing. This comprehensive and highly technical s…

  • Gose

    Gose
    av Fal Allen

    Häftad - 2018 - Engelska - ISBN: 9781938469497

    Explore the sensation of tart, fruity and refreshing Gose-style beers, popular in Germany centuries ago and experiencing a renaissance today. Follow the development of this lightly sour wheat beer as it grew, then bordered on extinction, before surg…

  • The Comic Book Story of Beer: The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution

    The Comic Book Story of Beer: The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution
    av Jonathan Hennessey, Mike Smith, Aaron McConnell

    Häftad - 2015 - Engelska - ISBN: 9781607746355

    A New York Times Best Seller A full-color, lushly illustrated graphic novel that recounts the many-layered past and present of beer through dynamic pairings of pictures and meticulously researched insight into the history of the world's favorite bre…

  • Brewing Eclectic IPA

    Brewing Eclectic IPA
    av Dick Cantwell

    Häftad - 2018 - Engelska - ISBN: 9781938469466

  • The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All: Know Your Booze Before You Choose

    The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All: Know Your Booze Before You Choose
    av Richard Betts

    Häftad - 2013 - Engelska - ISBN: 9780544520608

    Whiskey fever is sweeping the world. Every day, craft distilleries are popping up in remote counties and urban centers, offering a wealth of great choices to consumers and just as many puzzlements. Does the introduction of a simple "e" to go from wh…

  • Allt det här är sant

    Allt det här är sant
    av Lygia Day Penaflor

    Danskt band - 2018 - Svenska - ISBN: 9789188665102

    När fyra kompisar från en exklusiv privatskola träffar den kända författaren Fatima Ro, som skrivit deras favoritbok, blir de förbluffade över hur familjär hon är. De blir bländade av hennes kändisskap och i takt med att de kommer närmare varandra b…

  • The Ultimate Book of Modern Juicing

    The Ultimate Book of Modern Juicing
    av Mimi Kirk

    Inbunden - 2015 - Engelska - ISBN: 9781581572605

    With more than 200 recipes, advice on how to get the most from your juicing and an eye towards taste, health and cost, The Ultimate Book of Modern Juicing is the only book on the topic you'll ever need.

  • The Science of Wine

    The Science of Wine
    av Jamie Goode

    Inbunden - 2020 - Engelska - ISBN: 9780520276895

    Praise for the First Edition "Winemaking these days is a complicated process that cannot always be understood intuitively. Fortunately Jamie Goode's The Science of Wine: From Vine to Glass explains some of the terms that critics toss around. . . .…

  • The Art of Distilling, Revised and Expanded

    The Art of Distilling, Revised and Expanded
    av Bill Owens

    Häftad - 2019 - Engelska - ISBN: 9781631595547

    The Art of Distilling, Revised and Updated presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, Am…

  • Bryggmästarens långa ölresa

    Bryggmästarens långa ölresa
    av Mats Krantz

    Inbunden - 2019 - Svenska - ISBN: 9789173319751

     Hur verkar humlekottarnas lupulin? Hur hanteras malten? Vikten av bra vatten, jästens hemliga kultur, ölets färg, den korrekta skumkronan i glaset. Förpackningens och etikettens betydelse och så mycket mera. Det vet bryggmästare Matz Krantz al…

  • Wine Marketing and Sales

    Wine Marketing and Sales
    av Janeen Olsen

    Inbunden - 2016 - Engelska - ISBN: 9781935879442

    The bestselling wine marketing book in the English language is fully revised and updated to meet the newest challenges and opportunities of modern global wine markets. New topics include social media marketing, sales and marketing metrics, complete…

  • Proof: The Science of Booze

    Proof: The Science of Booze
    av Adam Rogers

    Häftad - 2015 - Engelska - ISBN: 9780544538542

    Named a Best Science Book of 2014 by Amazon, Wired, the Guardian, and NBC Winner of the 2014 Gourmand Award for Best Spirits Book in the United States Finalist for the 2015 PEN/E. O. Wilson Literary Science Writing Award "Lively . . . Rogers's] de…

  • The Essential Scratch and Sniff Guide to Becoming a Wine Expert

    The Essential Scratch and Sniff Guide to Becoming a Wine Expert
    av Richard Betts

    Inbunden - 2013 - Engelska - ISBN: 9780544005037

    Richard Betts is one of fewer than two hundred master sommeliers in the world, but he's no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic component…

  • Wines of South America

    Wines of South America
    av Evan Goldstein

    Inbunden - 2014 - Engelska - ISBN: 9780520273931

    The most comprehensive guide to the wines of the entire continent, Wines of South America introduces readers to the astounding quality and variety of wines that until recently have been enjoyed, for the most part, only locally. Master Sommelier Evan…

  • Wood & Beer

    Wood & Beer
    av Dick Cantwell

    Häftad - 2016 - Engelska - ISBN: 9781938469213

    The use of wooden vessels for storage, transportation, fermentation, or aging of beer is deeply rooted in history. Today's talented brewers are innovating, experimenting, and enthusiastically embracing the seemingly mystical complexity of flavors an…

  • Smoked Beers

    Smoked Beers
    av Ray Daniels

    Häftad - 2001 - Engelska - ISBN: 9780937381762

    It's all in the wood. Anyone who loves smoke -- in food or drink -- will want this brewing guide to the elusive world of fire-tainted ales and lagers. The authors, experts in the little understood smoked beer styles and profiles, reveal the sensory…