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  • Lost Restaurants of Henderson, Nevada

    Lost Restaurants of Henderson, Nevada
    av Sharon Ann Damon

    Häftad - 2019 - Engelska - ISBN: 9781467139373

    The story of long-gone eateries in Henderson is inseparable from the city's unique origin story. Rising from humble beginnings, the population exploded during World War II due to the building of the Hoover Dam and an immense magnesium plant. Restaur…

  • Connecticut Beer: A History of Nutmeg State Brewing

    Connecticut Beer: A History of Nutmeg State Brewing
    av Will Siss

    Häftad - 2015 - Engelska - ISBN: 9781626197930

    The history of the frothy beverage in Connecticut dates back to early colonists, who used it to quench their thirst in the absence of clean drinking water. So integral was beer to daily life in the colony that government officials and militiamen con…

  • Vegan Survival Guide to Austin

    Vegan Survival Guide to Austin
    av Carolyn Tracy, Julie Wernersbach

    Häftad - 2015 - Engelska - ISBN: 9781626198586

    In the land of barbecue, Austin has become a vegan's paradise. Vegan trailers, restaurants, tacos, ice cream and even barbecue have taken root in Austin in a big way. From queso and cupcakes to macrobiotic feasts and tempting tempeh, the Capital Cit…

  • Stories from New Jersey Diners: Monuments to Community

    Stories from New Jersey Diners: Monuments to Community
    av Michael C. Gabriele

    Häftad - 2019 - Engelska - ISBN: 9781467139823

    Diners are where communities across the Garden State go to celebrate milestones, form lifetime bonds and take comfort in food. Daily life at the counter or in the booth inspires sentimental recollections that reflect the state's spirit and history.…

  • Lost Restaurants of Denver

    Lost Restaurants of Denver
    av Robert Autobee, Kristen Autobee

    Häftad - 2015 - Engelska - ISBN: 9781626197152

    Sample the hearty helpings at the Hungry Dutchman and the dainty morsels at the Denver Dry Goods Tearoom to get a taste of a tradition rich with innovation, hard work, and crazy ideas. Waitresses, chefs, owners, and suppliers bring back the restaura…

  • Maine Beer: Brewing in Vacationland

    Maine Beer: Brewing in Vacationland
    av Josh Christie

    Häftad - 2013 - Engelska - ISBN: 9781609496838

    In the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D.L. Geary, est…

  • Florida Oranges: A Colorful History

    Florida Oranges: A Colorful History
    av Erin Thursby

    Häftad - 2019 - Engelska - ISBN: 9781467141192

    The first orange groves, planted in St. Augustine in the 1500s by Ponce de Le n, were the precursor to what would become an integral part of Florida's identity. Orange groves slowly spread across the state, inspiring horticultural and

  • Kansas Beer: A Heady History

    Kansas Beer: A Heady History
    av Bob Crutchfield

    Häftad - 2019 - Engelska - ISBN: 9781467140119

    Prohibition came early to Kansas in 1881, driving more than 125 breweries out of business or underground. Refusing to even vote on the 1933 national repeal, the state remained dry until 1948, with liquor by the drink finally being approved in 1987.…

  • Tampa Bay Beer: A Heady History

    Tampa Bay Beer: A Heady History
    av Mark Denote

    Häftad - 2015 - Engelska - ISBN: 9781626198739

    More than thirty breweries currently call the Tampa Bay area home. With a history that spans a century, the brewing industry has experienced highs and lows. The end of Prohibition allowed more to join in on the brewers' art. Anheuser-Busch's emergen…

  • Jacksonville Food Trucks: Stories & Recipes from the Road

    Jacksonville Food Trucks: Stories & Recipes from the Road
    av Nancy White

    Häftad - 2015 - Engelska - ISBN: 9781626197657

    Food trucks in Jacksonville are a smashing success. The early popularity of trucks like Corner Taco and On the Fly set the stage for a mobile dining revolution. Innovators such as Mike Field and Jax Truckies supplied the vision and passionately advo…

  • Western North Carolina Beer: A Mountain Brew History

    Western North Carolina Beer: A Mountain Brew History
    av Anne Fitten Glenn

    Häftad - 2018 - Engelska - ISBN: 9781467139991

    Over the past two hundred years, Western North Carolina has evolved from a mountainous frontier known for illicit moonshine production into a renowned destination for craft beer. Follow its story from the wild days of saloons and the first breweries…

  • A Culinary History of Atlanta

    A Culinary History of Atlanta
    av Akila Sankar McConnell

    Häftad - 2019 - Engelska - ISBN: 9781467141239

    Food is at the heart of Atlanta, and here discover iconic dishes, notorious restaurants, and the rich culinary history of this Southern city. Atlanta's cuisine has always been an integral part of its identity. From its Native American

  • Upper Peninsula Beer: A History of Brewing Above the Bridge

    Upper Peninsula Beer: A History of Brewing Above the Bridge
    av Russell M. Magnaghi

    Häftad - 2015 - Engelska - ISBN: 9781626195684

    Brewing came to the Upper Peninsula in the 1600s, when French fur traders substituted pine needles for hops in batches of spruce beer. Promoted as a health drink, the evergreen suds remained in favor with the British army when it occupied the region…

  • Grand Rapids Beer: An Intoxicating History of River City Brewing

    Grand Rapids Beer: An Intoxicating History of River City Brewing
    av Patrick Evans

    Häftad - 2015 - Engelska - ISBN: 9781626195585

    In the nineteenth century, dozens of local breweries worked tirelessly to slake the thirst of the rapidly growing city of Grand Rapids. Grand Rapids Brewing Company, along with other savvy barley merchants, established a beer culture that would domi…

  • Michigan Apples: History & Tradition

    Michigan Apples: History & Tradition
    av Sharon Kegerreis

    Häftad - 2015 - Engelska - ISBN: 9781626194847

    French Jesuit missionaries planted apple seeds in the Michigan wilderness more than a century before the travels of Johnny Appleseed. Seedlings grew into giant fruit-bearing trees that provided tangy apples to pioneers who followed. As the Detroit s…

  • Historic Restaurants of Cape Cod

    Historic Restaurants of Cape Cod
    av Christopher Setterlund

    Häftad - 2017 - Engelska - ISBN: 9781467119436

    Thousands of restaurants have come and gone on Cape Cod over the past century. Some, however, made an indelible mark. Author Christopher Setterlund details the history of the iconic establishments of the Cape, still fresh in the memori

  • North Jersey Beer: A Brewing History from Princeton to Sparta

    North Jersey Beer: A Brewing History from Princeton to Sparta
    av Christopher Morris

    Häftad - 2015 - Engelska - ISBN: 9781626199071

    North Jersey residents have enjoyed frothy pints since the first brewhouse opened in Hoboken in 1641. Brewing was big in the Garden State prior to Prohibition, and by 1900, more than fifty breweries were in operation. Nearly half of them--like Krueg…

  • Rhode Island Beer: Ocean State History on Tap

    Rhode Island Beer: Ocean State History on Tap
    av Ashleigh Bennett, Kristie Martin

    Häftad - 2015 - Engelska - ISBN: 9781626197381

    Rhode Island may be the smallest state, but its brewing history packs a mighty punch. In the 1600s, Sergeant William Baulston opened up his public house in Providence, providing New Englanders with one of the first spots to imbibe homebrewed beer. P…

  • Winnebago County Beer: A Heady History

    Winnebago County Beer: A Heady History
    av Lee Reiherzer

    Häftad - 2019 - Engelska - ISBN: 9781467140065

    Winnebago County has long been a bellwether of Wisconsin beer making. In the mid-1800s, German immigrants launched small breweries in Butte des Morts, Menasha, Neenah, Oshkosh and Winneconne. By the 1950s, breweries such as Walter Brot

  • Historic Restaurants of Billings

    Historic Restaurants of Billings
    av Stella Fong

    Häftad - 2015 - Engelska - ISBN: 9781467117586

    Billings exploded when the railroad arrived, and good food was here to stay. Montana Avenue anchored the first establishments serving oysters, chop suey and steaks. Modern comfort arrived with the Northern Hotel and never left. Locals sipped, savore…

  • Phoenix Beer: A History Rising to New Peaks

    Phoenix Beer: A History Rising to New Peaks
    av Dave Clark

    Häftad - 2019 - Engelska - ISBN: 9781467140980

    Phoenix's brewing history dates back to the mid-1800s, when small breweries had to contend with brackish water, searing desert heat and no refrigeration. By the time Prohibition arrived, the state's breweries were tapped out. It wasn't until the 193…

  • Iconic Restaurants of Columbia, Missouri

    Iconic Restaurants of Columbia, Missouri
    av Kerri Linder

    Häftad - 2018 - Engelska - ISBN: 9781467139304

  • Lost Restaurants of the Outer Banks and Their Recipes

    Lost Restaurants of the Outer Banks and Their Recipes
    av Amy Pollard Gaw

    Häftad - 2019 - Engelska - ISBN: 9781467140812

    Anyone who has lived or vacationed on the Outer Banks has an old favorite restaurant. Hundreds have opened over many decades and then closed thanks to changing tastes and the vagaries of a seasonal business. Manteo locals loved Miss Esther's, and mi…

  • A History of Honey in Georgia and the Carolinas

    A History of Honey in Georgia and the Carolinas
    av April Aldrich

    Häftad - 2015 - Engelska - ISBN: 9781626198289

    In the late 1800s, Georgia and the Carolinas produced millions of pounds of honey and created a lasting legacy within the industry. The uses for the sweet nectar go well beyond flavor. Bee pollination extensively benefits agricultural crops in the a…

  • Lost Restaurants of Memphis

    Lost Restaurants of Memphis
    av G. Wayne Dowdy

    Häftad - 2019 - Engelska - ISBN: 9781467142526

    Memphis is well known for its cuisine, and there is no end to the iconic restaurants that hold a place in the hearts of locals. Johnny Mills Barbecue was home to the "barbecue king of Beale Street." Gaston's Restaurant was owned by John Gaston, the…

  • Iconic Chicago Dishes, Drinks and Desserts

    Iconic Chicago Dishes, Drinks and Desserts
    av Amy Bizzarri

    Häftad - 2016 - Engelska - ISBN: 9781467135511

    The food that fuels hardworking Chicagoans needs to be hearty, portable and inexpensive. Featuring select stories and recipes, author Amy Bizzarri surveys the delectable landscape of Chicago's homegrown culinary hits. Enterprising loca

  • Lost Restaurants of Detroit

    Lost Restaurants of Detroit
    av Paul Vachon

    Häftad - 2016 - Engelska - ISBN: 9781467135597

    Through stories and recipes nearly lost to time, author Paul Vachon explores the history of the Motor City's fine dining, ethnic eateries and everything in between. Grab a cup of coffee - he's got stories to share. While some restauran

  • Austin's First Cookbook: Our Home Recipes, Remedies and Rules of Thumb

    Austin's First Cookbook: Our Home Recipes, Remedies and Rules of Thumb
    av The Austin History Center

    Häftad - 2015 - Engelska - ISBN: 9781626198531

    Tacos and barbecue command appetites today, but early Austinites indulged in peppered mangoes, roast partridge and cucumber catsup. Those are just a few of the fascinating historic recipes in this new edition of the first cookbook published in the c…

  • Cleveland Beer: History & Revival in the Rust Belt

    Cleveland Beer: History & Revival in the Rust Belt
    av Leslie Basalla, Peter Chakerian

    Häftad - 2015 - Engelska - ISBN: 9781467117791

    Cleveland loves its craft beer. The city's breweries are flourishing under a period of brewing renewal and an insatiable taste for quality local craftsmanship. But Cleveland's brewing industry hasn't always enjoyed such prosperous times. The industr…

  • Charlottesville Beer: Brewing in Jefferson's Shadow

    Charlottesville Beer: Brewing in Jefferson's Shadow
    av Lee Graves

    Häftad - 2017 - Engelska - ISBN: 9781467119566

    Possibly the region's first craft brewer, Thomas Jefferson grew hops and created his own small-batch brews at his home at Monticello. His brewing, however, was only the beginning. Charlie Papazian got his start homebrewing at the University of Virgi…

  • A Culinary History of Southern Delaware: Scrapple, Beach Plums and Muskrat

    A Culinary History of Southern Delaware: Scrapple, Beach Plums and Muskrat
    av Denise Clemons

    Häftad - 2016 - Engelska - ISBN: 9781467135467

    Historic farms and waterways crisscross Southern Delaware, connecting its residents to a set of rich culinary traditions. The original Nanticoke inhabitants baked hearty johnnycakes and hunted wild game. Hungry for a taste of home, German settlers d…

  • Arizona Wine: A History of Perseverance and Passion

    Arizona Wine: A History of Perseverance and Passion
    av Christina Barrueta

    Häftad - 2019 - Engelska - ISBN: 9781467140843

    Arizona's flourishing wine industry may surprise those who think of the Grand Canyon State as a desert landscape dotted with cacti. From the high-country vineyards of the Verde Valley to the rolling plateaus of Sonoita and Willcox, pioneering winema…

  • Birmingham Food: A Magic City Menu

    Birmingham Food: A Magic City Menu
    av Emily Brown

    Häftad - 2015 - Engelska - ISBN: 9781626198074

    Birmingham began as a boomtown filled with immigrants who held on to the best recipes from their homelands. More recently, locals like Frank Stitt and Carole Griffin helped transform the modern southern city into a foodie destination with the best o…

  • Bay Area Coffee: A Stimulating History

    Bay Area Coffee: A Stimulating History
    av Monika Trobits

    Häftad - 2019 - Engelska - ISBN: 9781467140614

    San Francisco was booming in the mid-nineteenth century, and along with adventurers seeking their fortunes came sacks of green coffee beans. The old Yerba Buena Cove swiftly filled with ships, and the city emerged as the third-largest coffee port in…

  • Twin Cities Beer: A Heady History

    Twin Cities Beer: A Heady History
    av Scott Carlson

    Häftad - 2018 - Engelska - ISBN: 9781467137058

    The Twin Cities witnessed a recent explosion of craft beer breweries and brewpubs, but the region's beer history reaches back generations. The Minneapolis Brewing Company introduced the iconic Grain Belt beer in 1893, and it remains a local favorite…

  • Albuquerque Beer: Duke City History on Tap

    Albuquerque Beer: Duke City History on Tap
    av Chris Jackson

    Häftad - 2017 - Engelska - ISBN: 9781625858498

    Albuquerque's commercial brewing scene dates back to 1888, when the Southwestern Brewery & Ice Company was launched. It later churned out thirty thousand barrels of beer per year and distributed throughout the region. Nearly thirty years later, Proh…

  • Classic Eateries of Cajun Country

    Classic Eateries of Cajun Country
    av Dixie Poche

    Häftad - 2015 - Engelska - ISBN: 9781626198081

    Cajun Country establishments offer a delectable variety of table fare for tourists and residents alike. The region's first restaurants, cafes and bakeries emerged in the 1880s. Stores like T-Jim's and Teet's Food supplied locals with boudin. Cafe Ve…

  • Springfield's Celebrated Horseshoe Sandwich

    Springfield's Celebrated Horseshoe Sandwich
    av Carolyn Harmon, Tony Leone

    Häftad - 2019 - Engelska - ISBN: 9781467139885

    In a town famous for its politics, one local favorite moves unchallenged across party lines. Sample secret recipes while delving in to the history of the Horseshoe Sandwich. Open-faced, piled high with fries and slathered in cheese sau

  • Stark County Food: From Early Farming to Modern Meals

    Stark County Food: From Early Farming to Modern Meals
    av Barbara A. Abbott, Kimberly A. Kenney

    Häftad - 2019 - Engelska - ISBN: 9781467138963

    Whether it's homemade chicken pot pie, a steak from Baker's Caf or a frozen custard at Meyer's Lake, the food of Stark County has made mouths water for generations. The region's unique soil nurtured a boom in agriculture, and growers like K.W. Zelle…

  • Wines of Vermont: A History of Pioneer Fermentation

    Wines of Vermont: A History of Pioneer Fermentation
    av Todd Trzaskos

    Häftad - 2015 - Engelska - ISBN: 9781467118132

    Vermont's extreme climate may not seem ideal for wine production, but industry pioneers are proving otherwise. For nearly half a century, local winemakers developed distinctive fermentation techniques and adopted select crops to withstand icy winter…

  • Better Made in Michigan: The Salty Story of Detroit's Best Chip

    Better Made in Michigan: The Salty Story of Detroit's Best Chip
    av Karen Dybis

    Häftad - 2015 - Engelska - ISBN: 9781626199859

    For many, Detroit is the crunch capital of the world. More than forty local chip companies once fed the Motor City's never-ending appetite for salty snacks, including New Era, Everkrisp, Krun-Chee, Mello Crisp, Wolverine and Vita-Boy. Only Better Ma…

  • Omaha Food: Bigger Than Beef

    Omaha Food: Bigger Than Beef
    av Rachel P. Grace

    Häftad - 2015 - Engelska - ISBN: 9781467117814

    Without its once-booming livestock industry, Omaha would be a very different place. Although it was originally known for its legendary steakhouses, today's eateries exceed the influence of cattle. Out of a rich foundation of traditions like steaks w…

  • Southern Breads: Recipes, Stories and Traditions

    Southern Breads: Recipes, Stories and Traditions
    av Marilyn Markel, Chris Holaday

    Häftad - 2016 - Engelska - ISBN: 9781467137447

    The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of the region. Biscuits em…

  • Southern Food and Civil Rights: Feeding the Revolution

    Southern Food and Civil Rights: Feeding the Revolution
    av Frederick Douglass Opie

    Häftad - 2017 - Engelska - ISBN: 9781467137386

    Food has been and continues to be an essential part of any movement for progressive change. From home cooks and professional chefs to local eateries and bakeries, food has helped activists continue marching for change for generations. Paschal's rest…

  • Lost Restaurants of Charleston

    Lost Restaurants of Charleston
    av Jessica Surface

    Häftad - 2019 - Engelska - ISBN: 9781467142298

    Once a sleepy city of taverns and coffeehouses, Charleston's reputation as a culinary powerhouse is rooted in its rich history. The origins of she-crab soup trace back through Everett's Restaurant. The fine dining of Henry's evolved from a Prohibiti…

  • Lost Tea Rooms of Downtown Cincinnati: Reflections & Recipes

    Lost Tea Rooms of Downtown Cincinnati: Reflections & Recipes
    av Cynthia Kuhn Beischel

    Häftad - 2016 - Engelska - ISBN: 9781467137270

    It was a different time. Ladies wore gloves, hats and nice attire to luncheons at the Woman's Exchange. Shillito's provided a cosmopolitan environment for its patrons, while Mullane's was the perfect place to sip and socialize. The pop

  • Distilled in Oregon: A History & Guide with Cocktail Recipes

    Distilled in Oregon: A History & Guide with Cocktail Recipes
    av Scott Stursa

    Häftad - 2017 - Engelska - ISBN: 9781467137720

    Early Oregon fur traders concocted a type of distilled beverage known as "Blue Ruin," used in commerce with local Native Americans. Drawn by the abundant summer harvests of the Willamette Valley, distillers put down roots in the nineteenth century.…

  • Long Island Food: A History from Family Farms & Oysters to Craft Spirits

    Long Island Food: A History from Family Farms & Oysters to Craft Spirits
    av T. W. Barritt

    Häftad - 2015 - Engelska - ISBN: 9781626198463

    Beyond its crowded highways, Long Island serves up a plentiful, eclectic bounty with a side of history. Enticing appetites from Nassau to Montauk, food writer and Long Island native T.W. Barritt explores how immigrant families built a still thriving…

  • Classic Restaurants of New Orleans

    Classic Restaurants of New Orleans
    av Alexandra Kennon

    Häftad - 2019 - Engelska - ISBN: 9781467142830

    Every New Orleanian knows Leah Chase's gumbo, but few realize that the Freedom Fighters gathered and strategized over bowls of that very dish. Or that Parkway's roast beef po-boy originated in a streetcar conductors' strike. In a town

  • Iconic Restaurants of Butler County, Ohio

    Iconic Restaurants of Butler County, Ohio
    av Teri Horsley

    Häftad - 2019 - Engelska - ISBN: 9781467138611

    Join local food writer Teri Horsley as she explores the history of Butler County's most beloved eateries and the stories behind them. Butler County has concocted fine food and finer memories for generations. Isgro's dished out succulen