The classic book on systems thinking, with more than half a million copies sold worldwide!This is a fabulous book. This book opened my mind and reshaped the way I think about investing.ForbesPerfect for fans of Kate Raworth, Rutger Bregman and Danie…
Multiple New York Times best-selling author Dr. Joseph Mercola and Ronnie Cummins, founder and director of the Organic Consumers Association, team up to expose the truth—and end the madness—about COVID-19. Since early 2020, the world has…
‘This seminal book...will transform your understanding ...of the environmental and health effects of electricity and radio frequencies’ Paradigm Explorer ‘Firstenberg is a pioneer in the sense that Rachel Carson was a pioneer.̵…
"A pioneering work of science."-Business Insider"[This book] helped launch modern environmental computer modeling and began our current globally focused environmental debate . . . . a scientifically rigorous and credible warning."-The NationIn 1972,…
The Silent Spring of our time From an MIT scientist, mounting evidence that the active ingredient in the world’s most commonly used weedkiller is responsible for debilitating chronic diseases, including cancer, liver disease and more Glyphosat…
Principles and farm-tested practices for no-dig market gardening–for healthier, more productive soil! From the host of the popular The No-Till Market Garden Podcast – heard around the world with nearly one million downloads! Discovering…
“Lash is capable of explaining the mind-bending concepts of Gnosticism and pagan mystery cults with bracing clarity and startling insight. . . . [His] arguments are often lively and entertaining.”—Los Angeles Times Fully revised an…
Foreword by Gillian Burke This is a lovely little book that could and should have a big impact....Let’s all get rebugging right away! Hugh Fearnley-Whittingstall Meet the intelligent insects, marvellous minibeasts and inspirational invertebrat…
With a new epilogue about Bill Gates's global agenda and how we can resist the billionaires' war on life "This is what globalization looks like: Opportunism. Exploitation. Further centralization of power. Further disempowerment of ordinary people. .…
Featured in The Independent’s 7 best fermentation books 2020 This book is remarkable. David Zilber, co-author of The Noma Guide to Fermentation Koji: the next fermentation game changer Koji Alchemy is the first book devoted to processes, conce…
All around the world, the public's taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the growing interest in locally grown and artisanal foods, many new cideries are springing up all over North…
Why the War on Cancer Has Failed and What That Means for More Effective Prevention and Treatment A groundbreaking look at the role of water in living organisms that ultimately brings us closer to answering the riddle of the etiology of, and therapy…
Why does knowing more mean believing-and doing-less? A prescription for changeThe more facts that pile up about global warming, the greater the resistance to them grows, making it harder to enact measures to reduce greenhouse gas emissions and prepa…
Donors, leaders of nonprofits, and public policy makers usually have the best of intentions to serve society and improve social conditions. But often their solutions fall far short of what they want to accomplish and what is truly needed. Moreover,…
I don’t often share a resource in this way but when a gem of a resource like this crosses my path I have to let you all know about it. Huw Richards, author of Grow Food for Free Palmer’s book is full of recipes using locally sourced mate…
A Financial Times Best Book of 2017: Economics" 800-CEO-Read "Best Business Book of 2017: Current Events & Public Affairs" Economics is the mother tongue of public policy. It dominates our decision-making for the future, guides multi-billion-dollar…
One doctor’s surprising answer to the epidemic of chronic disease and essential reading for everyone concerned with the health of the next generation "Dr. Cowan intelligently educates us on the complicated and beautiful workings of our immune…
This book has become a favorite of K-12 teachers, university faculty, and corporate consultants. It provides short gaming exercises that illustrate the subtleties of systems thinking. The companion DVD shows the authors introducing and running each…
Lessons from the groundbreaking grassroots campaign that helped launch a new political revolutionRules for Revolutionaries is a bold challenge to the political establishment and the "rules" that govern campaign strategy.It tells the story of a break…
'Dirt to Soil is the [regenerative farming] movements’s holy text' The Observer Author and farmer Gabe Brown, featured in the Netflix documentary Kiss the Ground ‘A regenerative no-till pioneer’ NBC News ‘Dirt to Soil confir…
"Keto for Cancer brings clarity to this emerging science and makes implementation of this information straightforward and uncomplicated."-David Perlmutter, New York Times bestselling author"This book addresses every question or concern that cancer p…
Since its original publication in 1993, The Safari Companion has been the best field guide to observing and understanding the behavior of African mammals. An indispensable tool for naturalists traveling to Africa, this new edition has been revised t…
"Read this important book to learn how cancer is an environmental, metabolic disease with many small causes that stack up-and what you can do to prevent or even reverse it."-Dave Asprey, New York Times bestselling author of The Bulletproof DietThe O…
In an era when fuel is a primary concern, draft horses are seen by many as the solution to small-scale, resilient farming with a closed-loop system. Horses bring farmers back to the roots of what it means to work the land and present a viable model…
'...the high priest of fermentation theory' the Guardian'Sandor Katz's teachings and writings on fermentation have changed lives around the world.' Dan Saladino, The Food Programme BBCThe bible for the D.I.Y set: detailed instructions for how to mak…
Pascal Baudar is a culinary visionary...I am in awe of this book. Get ready to be inspired. Sandor Ellix Katz, author of the New York Times bestselling book, The Art of Fermentation The perfect DIY guide to make your own fermented hot sauce, wild gr…
Big ideas that just might save the world. the Guardian A serious book on an important subject. Without imagination, where are we? Sir Quentin Blake What if we took play seriously? What if we considered imagination vital to our health? What if we fol…
A practical, systems-based approach for a more sustainable farming operationTo many people today, using the words "factory" and "farm" in the same sentence is nothing short of sacrilege. In many cases, though, the same sound business practices apply…
"Nourishment will change the way you eat and the way you think."—Mark Schatzker, author of The Dorito Effect "[Provenza is] a wise observer of the land and the animals [and] becomes transformed to learn the meaning of life."—Temple Grand…
"A gorgeous book . . . . [Baudar's] methods, ideas, and aesthetics . . . are truly inspirational."-Sandor Ellix Katz, author of The Art of Fermentation "A beautiful book, loaded with recipes and techniques for preserving and eating wild plants."-Sav…
"[This book] deserves to be in everyone's library. . . . It's loaded with great information, and it can save your life or the life of someone you love."-Dr. Joseph Mercola"This book is life-changing for those trying to understand their own bodies, o…
[Pascal]’s methods are effective, and his creativity is infectious. With gorgeous photos and clear technical details, this book will be a source of great inspiration. Sandor Ellix Katz, author of The Art of Fermentation The perfect guide for D…
The Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuelsWhen Charles and Perrine Herve-Gruyer set out to create their farm in an historic Normandy village, they had no idea j…
With carbon farming, agriculture ceases to be part of the climate problem and becomes a critical part of the solution"This book is the toolkit for making the soil itself a sponge for carbon. It's a powerful vision."-Bill McKibben"The Carbon Farming…
Los Angeles Times Best Cookbooks 2020 Saveur Magazine "Favorite Cookbook to Gift" Esquire Magazine Best Cookbooks of 2020 "The book weaves in reflections on art, religion, culture, music, and more, so even if you’re not an epicure, there’…
Surviving the Future is a story drawn from the fertile ground of the late David Fleming's extraordinary Lean Logic: A Dictionary for the Future and How to Survive It. That hardback consists of four hundred and four interlinked dictionary entries, in…
"Brimming with ingenuity, hope, and eminently practical advice, The Winter Harvest Handbook is an indispensable contribution."-Michael Pollan"Useful, practical, sensible, and enlightening information for the home gardener."-Martha StewartWith The Wi…
First published in 1977, this book-from one of America's most famous and prolific agricultural writers-became an almost instant classic among homestead gardeners and small farmers. Now fully updated and available once more, Small-Scale Grain Raising…
‘Terrifically strange and thrilling. One for all you storytellers.’ —Melissa Harrison, author of All Among the Barley The business of stories is not enchantment. The business of stories is not escape. The business of stories…
Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields - resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture, nu…
Selected as a best cookbook of the year by BBC Food Programme ‘…the high priest of fermentation - the Guardian ‘The godfather of fermentation.’ -The Telegraph ‘Sandor Katz’s teachings and writings on fermentation…
We all need to understand the story behind our food. This is the strongest and most articulate case for understanding the central importance of grazing livestock in sustainable food systems that I’ve read. Patrick Holden, founder and chief exe…
One-Straw Revolutionary represents the first commentary on the work of the late Japanese farmer and philosopher Masanobu Fukuoka (1913 - 2008), widely considered to be natural farming's most influential practitioner. Mr. Fukuoka is perhaps most know…
The Bio-Integrated Farm is a twenty-first-century manual for managing nature's resources. This groundbreaking book brings "system farming" and permaculture to a whole new level. Author Shawn Jadrnicek presents new insights into permaculture, moving…
The evergreen classic on ecological gardening, whatever size your garden!Over a quarter of a million copies sold worldwide!Working with Nature, not against her, results in more beautiful, abundant and resilient gardens. In the revised, second editio…
The bible for the D.I.Y set: detailed instructions for how to make your own sauerkraut, beer, yogurt and pretty much everything involving microorganisms. The New York Times'[Katz's] books have become manifestos and how-to manuals for a generation of…
Regenerative practices for the farm, garden, orchard, forest, and landscapeMycorrhizal fungi have been waiting a long time for people to recognize just how important they are to the making of dynamic soils. These microscopic organisms partner with t…
Including more than 35 step-by-step recipes from the Black Sheep School of CheesemakingMost DIY cheesemaking books are hard to follow, complicated, and confusing, and call for the use of packaged freeze-dried cultures, chemical additives, and expens…
A practical, comprehensive, and essential how-to manual with information on growing perennial crops, soil fertility, water security, nutrient dense food, and more! "Essential reading for the serious prepper as well as for everyone interested in crea…
