In this informative cookbook, well-known food writer Scott-Goodman celebrates Brooklyn's happening bar culture--from the mixologists who craft classic and original cocktails, to the talented chefs who create delicious dishes made with fresh-from-the…
Includes expert advice on which wines to pour, as well as how to assemble multiple cheese plates and antipasti platters, and a short chapter on pairing wines with dessert.
With great style, wit, and joy, Maira Kalman and Barbara Scott-Goodman celebrate their favorite dessert. In Cake, renowned artist and author Maira Kalman and food writer Barbara Scott-Goodman bring us a beautifully illustrated book dedicated to thei…
This is a fresh, modern follow-up to the bestselling Wine Bites, featuring 65 brand new recipes with suggested pairings, beautiful food photography, and a stunning package. Wine lovers rejoice! In this updated edition of the bestselling Wine Bites,…
Eat Greens includes more than 120 delicious recipes for a wide variety of dishes that use green vegetables from artichokes to zucchini to prepare healthy appetizers, soups, salads, main courses, and side dishes. More than vegetarian, the recipes inc…
Explore and savor the best of American wine and wineries with this simple and elegant guide. Filled with wine pairings and recipes for all seasons and occasions. The Vineyard Cookbook includes more than 60 recipes and 12 multi-course menus, all pair…
